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How to get a license to open a coffee shop? The process of opening a store

How to get a license to open a coffee shop? The process of opening a store

Opening a coffee shop is a service industry, which is directly related to the health and safety of customers, so the hygienic conditions of coffee shops and clean food are the top priorities. The management organization is very strict in the management of the coffee shop industry. So practitioners must go through the relevant procedures in accordance with the relevant procedures. Here are the projects and their simple steps to deal with these procedures. 1. The main registration project to open a coffee shop should have

2015-04-10
The classification of coffee the culture of coffee

The classification of coffee the culture of coffee

Coffee classification editor coffee trees can be roughly divided into five types, of which Arabica and Robusta are the more common. Arabica species, which account for more than 70% of the world's total output, are generally grown on slopes above 900 meters above sea level and are mostly found in tropical high-altitude areas such as Central and South America, East Africa, Southeast Asia and Hawaii. Its pleasant aroma and rich nourishment

2016-05-29
An exclusive interview with Starbucks Chairman Howard Schultz

An exclusive interview with Starbucks Chairman Howard Schultz

Mr. Howard Schultz, chairman of Starbucks, joined Starbucks Coffee as director of operations and marketing in 1982, when the company had only four branches. In August 1987, Mr. Howard Schultz bought Starbucks Coffee. In June 2000, Mr. Schultz, who was already chairman, began to serve concurrently as the company's chief global strategy.

2015-04-09
How did Coffee enter the Chinese Coffee Market

How did Coffee enter the Chinese Coffee Market

Coffee is said to have begun in the early 11 th century and can be found in ancient Arabic literature. Before that, coffee raw beans were dried and then boiled as stomach medicine in Arabia. later, it was learned that coffee also had a refreshing effect, coupled with severe Muslim precepts against drinking. Muslims replace alcohol with roasted juice to become excitant drinks. It is said that the locals understand

2014-10-13
Take residential accommodation as home, use coffee to warm the world, blowing the sea breeze on the seaside, a must place for young people.

Take residential accommodation as home, use coffee to warm the world, blowing the sea breeze on the seaside, a must place for young people.

Who can imagine changing homes for most of the year? Zheng Chenyu, who has traveled to 16 countries, is just like this, abandoning hotels and looking for suitable accommodation at every stop of the trip through Airbnb. Wake up in the morning in the landlord's carefully prepared breakfast; have a warm exchange with strange families at night; bring their own hand-made coffee map and open a city led by the locals

2016-01-20
These six cafes dare to compete with Starbucks, bragging or do they really have something?

These six cafes dare to compete with Starbucks, bragging or do they really have something?

Secret: blue bottle is famous for its freshly roasted organic coffee beans and never sells coffee that has been roasted for more than 48 hours. The founder has an almost crazy love and dedication to coffee, from utensils to the ingenuity of coffee production, the store provides Italian style, hand brewing, siphon, ice droplets and so on. Not long ago, he received an investment of 70 million US dollars, coupled with the pursuit of coffee perfection.

2016-08-17
Besides the gold and jade of Shangdao coffee

Besides the gold and jade of Shangdao coffee

The joining style of Shangdao Coffee seems to fundamentally determine the dilemma faced by Shangdao coffee consumers in safeguarding their rights. The beneficiaries behind this brand do not have a unified brand awareness and business philosophy. They are more like alternative consumers of Shangdao Coffee, but they consume the brand value of this brand and abuse this consumption right indiscriminately. Wen Lao Ma

2014-04-27
Hougu Coffee Latest Coffee Introduction Hougu Company Introduction

Hougu Coffee Latest Coffee Introduction Hougu Company Introduction

Hougu Coffee is China's first indigenous coffee brand. In addition, there is no other scale brand in China. Relying on the huge domestic consumption market and development potential, Hougu Coffee has good market development conditions. Hougu Coffee has profound Chinese cultural background, absorbing the cultural traditions of Taoism and Confucianism. The meaning of Hougu comes from Tao Te Ching, and the latter represents the king as the queen.

2015-12-06
24-hour bookstore: book + coffee + cultural and creative products business model

24-hour bookstore: book + coffee + cultural and creative products business model

For readers who like to read at night, books are an integral part of their lives. The book is the night reading scene in Sanlian Taofen Bookstore. Our reporter Han Dong took photos on July 29, the national 24-hour bookstore innovation and development seminar was held in Beijing, this is the first gathering of representatives of 11 24-hour bookstores across the country. At this seminar, a 24-hour book from Beijing Sanlian Taofen

2014-08-04
The knowledge of coffee bean baking accumulated from practice.

The knowledge of coffee bean baking accumulated from practice.

Cup test is a stepping stone in Uncle Bean's coffee boutique, the clerks will have a Mini Game-triangle cup test at 5pm every day, which has become a habit of the shop assistants. First of all, the cup test is the basis for bargaining between bakers and raw bean traders.

2015-01-23
Coffee culture

Coffee culture

Raj, an Arab doctor in the tenth century, wrote the earliest written records about coffee, but the cultivation of coffee dates back to 575 AD. Arabica, the best variety of coffee, came from Ethiopia. In the 15th century, southern Arabs in the Yemen region began to plant seedlings from Ethiopia in 1615, and began to spread coffee culture to the whole soil of Europe, starting from Pennesia. Of course, that strength was set off everywhere.

2014-06-16
How did coffee enter the Chinese market?

How did coffee enter the Chinese market?

Coffee is said to have begun in the early 11 th century and can be found in ancient Arabic documents. Before that, coffee beans in the Arab region were dried and boiled as stomach medicine, and later learned that coffee also had a refreshing effect, coupled with the strict prohibition of alcohol by Muslim precepts. Muslims use roasted juice instead of alcohol as an exciting drink. It is said that the local people know how to use

2015-06-17
How did coffee enter the Chinese market?

How did coffee enter the Chinese market?

Coffee is said to have begun in the early 11 th century and can be found in ancient Arabic documents. Before that, coffee beans in the Arab region were dried and boiled as stomach medicine, and later learned that coffee also had a refreshing effect, coupled with the strict prohibition of alcohol by Muslim precepts. Muslims use roasted juice instead of alcohol as an exciting drink. It is said that the local people know how to use

2016-10-14
Classification and Cultural Collection of Coffee

Classification and Cultural Collection of Coffee

Coffee classification editor coffee trees can be roughly divided into five types, of which Arabica and Robusta are the more common. Arabica species, which account for more than 70% of the world's total output, are generally grown on slopes above 900 meters above sea level and are mostly found in tropical high-altitude areas such as Central and South America, East Africa, Southeast Asia and Hawaii. Its pleasant aroma and rich nourishment

2016-06-13
Coffee gives me a simple and clear understanding of the taste of this kind of coffee.

Coffee gives me a simple and clear understanding of the taste of this kind of coffee.

Last night, my friend opened a new coffee shop and invited me to sit down and walk into the coffee shop. I liked the simple decoration style. The air was filled with the faint aroma of coffee and light music fluttered in my ear, which instantly made people relax, sat down by the window, ordered a cup of cappuccino, took a sip gently, closed my eyes, and still swirled the astringent aroma of coffee in my mouth.

2015-09-09
The boutique road of Costa Rican coffee

The boutique road of Costa Rican coffee

Coffee is an important export product of Costa Rica. It earns a lot of foreign exchange for the country every year, which is vividly called the "golden seed". Let's learn about Costa Rica's coffee boutique.

2014-06-05
Problems that should be paid attention to when joining a chain store according to the reference process of joining a cafe

Problems that should be paid attention to when joining a chain store according to the reference process of joining a cafe

Mastering the process of joining and recruiting is very important to the success of joining. This paper focuses on the general process of brand joining, which provides necessary help for the smooth operation of joining activities. First, the examination and approval of the investment promotion manual the franchisor has a complete set of investment promotion manual, and the coffee shop operator must first examine the franchisee's investment promotion manual if he wants to become a successful franchisee. A complete copy

2015-10-20
The best in the world of coffee is also a luxury to have a cup of coffee.

The best in the world of coffee is also a luxury to have a cup of coffee.

Individual coffee can best reflect a person's ability to drink coffee. Mantenin coffee is mellow, bitter and smelly, with almost no sour taste; Colombian premium coffee contains fruit acid, and slow coffee can taste slightly nutty; Ethiopian coffee can smell obvious citrus aroma during bean grinding and lemon fragrance after production; most cafes along Fifth Avenue have a small courtyard, quiet and low-key.

2015-05-04
The best in the world of coffee is also a luxury to have a cup of coffee.

The best in the world of coffee is also a luxury to have a cup of coffee.

Individual coffee can best reflect a person's ability to drink coffee. Mantenin coffee is mellow, bitter and smelly, with almost no sour taste; Colombian premium coffee contains fruit acid, and slow coffee can taste slightly nutty; Ethiopian coffee can smell obvious citrus aroma during bean grinding and lemon fragrance after production; most cafes along Fifth Avenue have a small courtyard, quiet and low-key.

2015-07-28
Light coffee and quality of life

Light coffee and quality of life

One person with one heart and one cup in hand, indulge in the notes, accumulate in the depression, taste the mood coffee in the antique, float the coffee mood, perceive the true feelings, touch the memories. The strong taste of coffee, bitter and sweet, sour and astringent, scattered and endless fragrance also submerged the whole environment, drowning all the vicissitudes and maturity, troubles and thoughts, difficulties and worries, deep reflection

2014-05-14
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